What Cancer Patients Should Know About Nutrition

Registered dietitians help guide nutritional strategies for cancer patients.

6:06 PM

Author | Michigan Medicine

Registered dietitian explains the benefits of eating fruits, vegetables, and other natural foods in cancer prevention. Learn which foods can help fight cancer.

More Articles About: Cancer Care Food and Nutrition Counseling Nutrition
Health Lab word mark overlaying blue cells
Health Lab

Explore a variety of healthcare news & stories by visiting the Health Lab home page for more articles.

Media Contact Public Relations

Department of Communication at Michigan Medicine

[email protected]

734-764-2220

Stay Informed

Want top health & research news weekly? Sign up for Health Lab’s newsletters today!

Subscribe
Featured News & Stories Graphic of antioxidant supplements
Health Lab
Should Cancer Patients Take Antioxidant Supplements?
Antioxidant supplements could make cancer worse in cancer patients. Learn how antioxidants may fuel cancer and find more information on antioxidants and cancer.
Animated illustration of weight loss drug container with a heart
Health Lab
Should heart patients consider taking weight loss medications?
Cardiologist shares how weight loss medications may impact cardiovascular health.
family smiling togehter
Health Lab
Ketogenic diet helps 4-year-old live seizure free
Last year, a young girl experienced up to 40 seizures a week. Today, after nearly a year of working with the ketogenic diet team at University of Michigan Health C.S. Mott Children’s Hospital – overseen by a pediatric neurologist and dietitian – she’s celebrating six months of seizure freedom.
Doctors with patient while on exam table
Health Lab
Can personalized care prevent overscreening for colorectal cancer in older adults?
Study reveals presenting adults between 76 and 85 with personalized information about the benefits and harms of colon cancer screening decreases excess screening
Sad young woman face in hand
Health Lab
Study suggests need for iron tests in teen girls & young women
A national study of blood ferritin and hemoglobin levels from tween, teen and young adult females suggests routine screening might be needed for iron deficiency and anemia
Rogel Cancer Center illustration
News Release
Rogel Cancer Center awarded $37M from NCI
The National Cancer Institute has awarded the U-M Rogel Cancer Center a grant worth $37 million over five years and renewed the center’s designation as a “comprehensive cancer center.”